MEAT Pollo parmigiana 28 Chicken breast topped with Napoletana sauce, mixed vegetables, eggplant, mozzarella cheese Recommended Steak 42 500gm T-bone steak, served with seasonal vegetables Pollo boscaiola 28 Chicken breast topped with a creamy bacon and mushroom sauce Cotoletta panata 24 Chicken schnitzel topped with chopped tomato ✻